Uma Nota

Uma Nota invites you on an original culinary journey where the explosive flavors of Brazil meet the finesse of Japan. Chef Rafael Gomes revisits traditional recipes with fresh, seasonal produce, creating a unique and colorful gastronomic experience. You'll be amazed by his revisited moquecas, citrus ceviches and exotic vegetable tempuras. Uma Nota is a must for lovers of world cuisine and culinary explorers.