Restaurant Divellec

Divellec: A gourmet journey into the depths of the sea, in the heart of Paris. Nestled near the Invalides, Divellec is a Parisian monument to seafood gastronomy, awarded a Michelin star. Chef Mathieu Pacaud takes you on a tasty journey where ultra-fresh fish and shellfish are sublimated by modern, elegant creations. Imagine turbot in beet red dress, or langoustine carpaccio with exotic accents.

The ambiance is both chic and warm, with a hint of history in the decor. Discreet, attentive service adds to the immersive experience.