Nodaïwa
Description
This small address, whose parent company is based in Tokyo, specializes in an atypical product: eel! It is meticulously prepared and seasoned with soy or sancho, an Asian pepper. The vast majority of the clientele are Japanese, which says a lot about the quality of the cuisine.
Links & Contacts
Opening Hours
- monday: 12:00 - 14:30 | 19:00 - 22:00
- tuesday: 12:00 - 14:30 | 19:00 - 22:00
- wednesday: 12:00 - 14:30 | 19:00 - 22:00
- thursday: 12:00 - 14:30 | 19:00 - 22:00
- friday: 12:00 - 14:30 | 19:00 - 22:00
- saturday: 12:00 - 14:30 | 19:00 - 22:00
- sunday:
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