Mandoobar

Amidst the bustling streets of Paris's 8th arrondissement, Mandoobar stands as a haven for those seeking a taste of authentic Korean cuisine. Nestled in a quaint corner, the restaurant exudes a warm and inviting ambiance, with minimalist décor that complements the culinary artistry that unfolds within.

Brought to life by Chef Kim Kwang-Loc, Mandoobar is a tribute to his Korean heritage and his passion for creating dishes that harmonize delicate flavors and textures. The menu, a concise yet curated selection, revolves around the eponymous mandu, Korean dumplings that showcase Chef Kim's masterful technique.