La Rotisserie d'Argent

At La Rôtisserie d'Argent, a warm and lively establishment, we make no bones about our bourgeois gastronomic heritage.

Acquired in 1989 by Claude Terrail, the restaurant has evolved over the years into a typical Parisian bistro. Its famous rotisserie is the heart of the place, a heart that never stops beating and animates the walls of this "country house" spirit in the heart of Paris.