Il Ristorante - Niko Romito

Il Ristorante - Niko Romito at Bulgari Hotel Paris reinvents the transalpine culinary tradition, focusing on essential ingredients and the hallmarks of Italian culture, elegance and vitality. Under the direction of three-starred chef Niko Romito, every element of the restaurant is carefully chosen to create an intimate and enchanting culinary experience. With just 26 tables and a decor composed of Parisian-style banquettes and brass, all made in Italy, the restaurant is nestled in a private garden, offering a bright, sparkling atmosphere at any time of day. An extraordinary vision of contemporary Italian heritage, executed with impeccable flair, Il Ristorante redefines modern cuisine and creates impeccable moments.