Eugène Eugène

Restaurant Eugène Eugène is a haven of peace, distinguished by its verdant setting and inventive cuisine. Nestled in a lush garden, the restaurant's elegant, natural decor creates a soothing, convivial atmosphere ideal for any time of day. The kitchen, run by chef Patrick Vidal, offers a varied menu featuring dishes inspired by French tradition, revisited with a contemporary twist. Must-tries include grilled octopus, all-you-can-eat rosbeef, and gourmet desserts like homemade chocolate mousse.

The atmosphere is relaxed and family-friendly, attracting an eclectic clientele of locals and professionals working in La Défense, as well as visitors looking for a unique culinary experience. Prices are reasonable for the quality of the dishes on offer, with starters ranging from €14 to €28 and main courses from €25 to €42. Sunday brunch is particularly popular, and an ideal time to discover the diversity of the restaurant's culinary offering.

Ideally located near the La Défense business district, Eugène Eugène is accessible and convenient for a business lunch or romantic dinner. For the ultimate dining experience, we recommend reserving a table on the outdoor terrace in fine weather, to take full advantage of the peaceful atmosphere and verdant setting.