Edmond Terrass Hotel

Restaurant Edmond, perched on the rooftop of the Terrass” Hotel in Montmartre, offers an unrivalled culinary experience with panoramic views over Paris. The place is remarkable for its sophisticated ambience and historic setting, yet modern and welcoming. Headed by chef Julien Goriot, Edmond offers cuisine that revisits the great classics of French gastronomy with a contemporary twist, such as duck breast with orange and potato gratin with truffle.

The restaurant's chic, elegant decor perfectly matches the romantic atmosphere of Montmartre. Customers, often elegant Parisians and discerning tourists, come here not only for the quality of the dishes but also for the unique experience of dining with a breathtaking view of the City of Light.

The restaurant is ideal for a romantic dinner or a business lunch, with prices reflecting the exceptional quality of the ingredients and the chef's culinary expertise. For an even more memorable experience, the Sunday brunch with its sweet and savory buffet is an option not to be missed.

All in all, Edmond au Terrass” Hotel is a must for those looking to combine top-quality cuisine with spectacular views of Paris.